Bathed by the waters of the Gulf of Mexico, and nestled along the fantastic Gulf Coast, Gulf Shores, Orange Beach, Perdido Key & Pensacola are famous for their stunning white-sand beaches and relaxed coastal vibes.
But besides these beloved features, there’s another awesome draw, especially for the grown-ups: the craft beer and distillery scene in this coastal region is something … Read More “Coastal Craft: Breweries and Distilleries in Gulf Shores, Orange Beach, Perdido Key & Pensacola Beach”
Nestled along the stunning Gulf of Mexico, the region spanning Alabama’s and Florida’s Gulf Coast offers a well-developed culinary scene that showcases the region’s unique seafood flavors and is worth the trip alone. From laid-back beachside eateries where you can dine with your feet on the sand to upscale waterfront restaurants, there are options for every taste and budget.
The … Read More “Find The Best Shrimp, Po’boys, Cajun, Creole & Key Lime Pie on The Gulf Coast”
A trip to the Gulf Coast will most certainly involve miles and miles of pristine beaches boasting crystal-clear waters and powdery white sands with stunning views over the Gulf of Mexico. The sound of waves and the gentle sea breeze are all you need to have a wonderful time, right?
Well, we beg to differ. We think that doing a … Read More “Sun-Kissed Bliss: 5 Tips for a Perfect Day at the Beach in Fort Morgan, Gulf Shores, Orange Beach, Perdido Key, or Pensacola”
Downtown Pensacola has a wealth of wonderful dining experiences. One of the latest to join the hustle and bustle of this area is SaBai Thai- a cozy, modern space in the heart of downtown. The restaurant has been around for years at their location just across the bay in Gulf Breeze, but their jump to downtown has bolstered their popularity … Read More “RESTAURANT SPOTLIGHT: SABAI THAI”
When guests asks us where should they get their first taste of Gulf Coast Food on the Key, we always point them to Fisherman’s Corner. This pint sized gem is located under the Baars bridge, tucked along the waters of Old River. Don’t let the exterior fool you! Inside you will find a plethora of fine dining options. From humble … Read More “RESTAURANT SPOTLIGHT: FISHERMAN’S CORNER”
Set on the white sand shores of Pensacola Beach, Casino Beach Bar and Grille is the perfect date night spot. The views are stunning, the drinks are cold and the menu is filled with a plethora of local seafood choices.
Our meal consisted of charbroiled oysters topped with Parmesan and garlic, crab cakes over fried green tomatoes and lobster bisque. … Read More “RESTAURANT SPOTLIGHT: CASINO BEACH BAR & GRILLE”
Situated right on the outskirts of downtown Pensacola, The Magnolia is the epitome of a local’s hangout. Set in an adorable bungalow, Magnolia offers eclectic cheap eats that are the exactly what you are craving after a long work day with a glass of wine or local beer. Our personal favorites are the chicken salad with a heavenly rosemary aioli, … Read More “OUR FAVORITE HANGOUT: THE MAGNOLIA”
For many years, Mojo’s coffee was a staple on Perdido Key. With its key position right before the bridge on to the island and its extremely small quarters, it was the best and one of the only places in the area to grab a cup of coffee and a homemade slice of cake. Snowbirds and tourists would gather in the … Read More “NEW ON THE KEY: BAD ASS COFFEE”
We are always on the hunt for where to find the best local delicacies. Mullet is a native white-fleshed gulf fish, that you will see often jumping out of the water to evade predators; its silver scales shimmering in the sun. A recent post by nola.com recommended Marina Oyster Barn in Pensacola for their fresh mullet. This delicate, buttery fish … Read More “LOCAL DELICACIES: FRIED MULLET”
The weather is cooling down and there is nothing better than digging into a warm helping of red beans and rice. The history of this dish is rooted in Louisiana creole cuisine and has been a Monday dinner staple for generations. If you can’t make the 3 hour drive to the west to seek out red beans and rice, we have … Read More “GULF COAST RECIPES: RED BEANS & RICE”
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